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Fall Tasting Tap Takeover
It's that time again, Sept. 20 at 6pm is our 6th installment of our Tap Takeover! This time around it is slightly different, instead of one brewery we decided to celebrate the fall season that seems to be approaching fast and pick a selection of Ciders, Pumpkin Beers, and Oktoberfests. We will be perfectly pairing each one with a small plate made right here in the Penny Black kitchens. See the included picture for the line-up of beers and ciders. Give us a call and reserve your spot today, seats are limited and these tend to fill up rather quick. See you on the 20th!
More About Penny Black
This restaurant specializes in all forms of barbeque, as well as Tex-Mex, Southwest and Cajun food. Seafood dishes are also available. The menu features jambalaya, Amish chicken, citrus chile sirloin, honey BBQ salmon, big bayou shrimp and pulled chicken, steak and pork fajitas. The children's menu includes tacos, chicken nuggets and quesadillas. Reservations can be made through the website or by calling the restaurant.